Once everyone has been
Here is the pre-op diet we were given:
1st: You will drink 3 Protein shakes a day (ok not bad)
2nd: Here are the 6 items you may eat for the next two weeks...
1/2 cup of cream of wheat or oatmeal (not bad until you hear) only instant Plain oatmel yuck
1/2 cup of sugar free pudding (ok this I can do)
4-6 oz of fat-free, sugar-free yogurt not greek (not bad)
1 cup of low-fat soup or broth (ok not bad to you measure a cup not what you are used to)
1/2 cup of unsweetned applesauce (doable)
1 cup of baby carrots,celery,cucumber, brocoli, tomato or lettuse with 2 tbsp of fat-free dressing (ok my favorite part of my day)
During the seminar we continue to learn how things will go after surgery as well. You will start a multi-vitamin and calcuim pill (for the rest of your life) because you will not be able to get all your nutrition from the small amounts you eat any longer. You will be on a pureed diet up to day 20 post op then you start a soft diet till week 6 at week six you can continue to eat but no more than 3/4 cup at a time (remember you have a pouch or a sleeve not a full stomach any longer).
I leave my seminar excited for my journey.
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